At Mucca we always recommend finishing your Mucca dish with a pinch of sea salt to amplify the flavour, so now we've created our very own Classic Mucca Salt to accompany our signature Beef wellington. Made using caramelised shallots, mushrooms, garlic, thyme and mustard powder
Each portion will be 60g of sea salt
Finish your Mucca dish with a pinch of sea salt!
Mucca Salt
£4.00Price
Mustard powder
Created in a kitchen which handles gluten (wheat), egg, milk, sesame